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Rapid Effects of Indoleacetic Acid and Ethylene on the Growth of Intact Pea Roots

Root auxanometers were used to determine the growth rates of individual intact primary roots accurately and quickly. The growth of pea (Pisum sativum L.) roots was inhibited by both indoleacetic acid and ethylene within 20 minutes. A supramaximal concentration of ethylene inhibited root growth less...

詳細記述

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書誌詳細
主要な著者: Rauser, Wilfried E., Horton, Roger F.
フォーマット: Artigo
言語:Inglês
出版事項: 1975
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC541634/
https://ncbi.nlm.nih.gov/pubmed/16659098
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