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Biochemical Effects of Technetium-99-Pertechnetate on Microorganisms

The biochemical effects of technetium-99 as pertechnetate (TcO(4)(−)) were investigated in a variety of microorganisms (a nonsulfur purple bacterium, five blue-green algae, a protozoan, a diatom, two heterotrophic bacteria, a red alga and two green algae). Sensitivity to pertechnetate as measured by...

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Detaylı Bibliyografya
Asıl Yazarlar: Gearing, Patrick, Van Baalen, Chase, Parker, Patrick L.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1975
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC541592/
https://ncbi.nlm.nih.gov/pubmed/16659059
Etiketler: Etiketle
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