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Biochemical Effects of Technetium-99-Pertechnetate on Microorganisms
The biochemical effects of technetium-99 as pertechnetate (TcO(4)(−)) were investigated in a variety of microorganisms (a nonsulfur purple bacterium, five blue-green algae, a protozoan, a diatom, two heterotrophic bacteria, a red alga and two green algae). Sensitivity to pertechnetate as measured by...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1975
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC541592/ https://ncbi.nlm.nih.gov/pubmed/16659059 |
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