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Inactivation of Pea Leaf Phosphofructokinase by Light and Dithiothreitol

When intact pea (Pisum sativum L.) plants are illuminated, the glycolytic enzyme phosphofructokinase is inactivated. In crude extracts the enzyme is inhibited by dithiothreitol. It would seem that this cytoplasmic enzyme, like glucose-6-P dehydrogenase, is light-inactivated when the enzymes of photo...

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Detalhes bibliográficos
Main Authors: Kachru, Raj B., Anderson, Louise E.
Formato: Artigo
Idioma:Inglês
Publicado em: 1975
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC541583/
https://ncbi.nlm.nih.gov/pubmed/16659050
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