Factors Affecting the Reduction of Acetylene by Rhizobium-Soybean Cell Associations in Vitro
The acetylene reduction assay was used to measure presumed N(2)-reducing activity in Rhizobium-soybean cell associations in vitro. No acetylene reduction was observed in liquid suspensions of these organisms, but cells plated onto an agar medium from a liquid suspension of Rhizobium and soybean cell...
Guardat en:
| Publicat a: | Plant Physiol |
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| Autor principal: | |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
1974
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC541334/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658654/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.53.1.67 |
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