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Breaking continuous potato cropping with legumes improves soil microbial communities, enzyme activities and tuber yield
This study was conducted to explore the changes in soil microbial populations, enzyme activity, and tuber yield under the rotation sequences of Potato–Common vetch (P–C), Potato–Black medic (P–B) and Potato–Longdong alfalfa (P–L) in a semi–arid area of China. The study also determined the effects of...
Enregistré dans:
| Publié dans: | PLoS One |
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| Auteurs principaux: | , , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Public Library of Science
2017
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5413038/ https://ncbi.nlm.nih.gov/pubmed/28463981 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0175934 |
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