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Studying Lactoferrin N-Glycosylation

Lactoferrin is a multifunctional glycoprotein found in the milk of most mammals. In addition to its well-known role of binding iron, lactoferrin carries many important biological functions, including the promotion of cell proliferation and differentiation, and as an anti-bacterial, anti-viral, and a...

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Dettagli Bibliografici
Pubblicato in:Int J Mol Sci
Autori principali: Karav, Sercan, German, J. Bruce, Rouquié, Camille, Le Parc, Annabelle, Barile, Daniela
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2017
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5412451/
https://ncbi.nlm.nih.gov/pubmed/28425960
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms18040870
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