Properties of a Volatile Fraction from Uredospores of Puccinia graminis var. tritici Affecting Their Germinaton and Development. II. Some Physical and Chemical Properties.

Lignende værker

• Properties of a Volatile Fraction from Uredospores of Puccinia graminis var. tritici Affecting Their Germination and Development. I. Biological Activity.
  af: Allen, Paul J.
  Udgivet: (1957)
• Some Characteristics of a Lipase Preparation from the Uredospores of Puccinia graminis tritici
  af: Knoche, H. W., et al.
  Udgivet: (1970)
• Carbohydrate and Lipid Metabolism During Germination of Uredospores of Puccinia graminis tritici
  af: Daly, J. M., et al.
  Udgivet: (1967)
• Effect of Puccinia graminis tritici on Organic Acid Content of Wheat Leaves
  af: Daly, J. M., et al.
  Udgivet: (1962)
• Detoxification of Benzoxazolinone Allelochemicals from Wheat by Gaeumannomyces graminis var. tritici, G. graminis var. graminis, G. graminis var. avenae, and Fusarium culmorum
  af: Friebe, A., et al.
  Udgivet: (1998)