The Influence of Boron on Starch Phosphorylase and its Significance in Translocation of Sugars in Plants

Gelijkaardige items

• The Role of Boron in the Translocation of Organic Compounds in Plants.
  door: Sisler, Edward C., et al.
  Gepubliceerd in: (1956)
• Influence of Boron on Enzymatic Reactions Associated with Biosynthesis of Sucrose
  door: Dugger, W. M., et al.
  Gepubliceerd in: (1960)
• The Role of Boron in the Translocation of Sucrose
  door: Gauch, Hugh G., et al.
  Gepubliceerd in: (1953)
• Effects of Boron on the Water Relations of Higher Plants
  door: Baker, James E., et al.
  Gepubliceerd in: (1956)
• The Effect of 2,4-Dichlorophenoxyacetic Acid on Pathways of Glucose Catabolism in Higher Plants.
  door: Humphreys, T. E., et al.
  Gepubliceerd in: (1957)