Overwintering Trends of Cold Resistance and Carbohydrates in Medium Red, Ladino, and Common White Clover.

Lignende værker

• Influence of Extended Storage at Constant Low Temperature on Cold Resistance and Carbohydrate Reserves of Alfalfa and Medium Red Clover
  af: Jung, G. A., et al.
  Udgivet: (1960)
• Changes in the Carbohydrate Reserves of Ladino White Clover Following Defoliation
  af: Moran, C. H., et al.
  Udgivet: (1953)
• ENZYME ACTIVITY IN COLD-HARDENED AND UNHARDENED RED CLOVER
  af: Greathouse, Glenn A., et al.
  Udgivet: (1937)
• Effects of Common Mycorrhizal Network on Plant Carbohydrates and Soil Properties in Trifoliate Orange–White Clover Association
  af: Zhang, Ze-Zhi, et al.
  Udgivet: (2015)
• SEASONAL FLUCTUATIONS OF ROOT RESERVES IN RED CLOVER, TRIFOLIUM PRATENSE L
  af: Smith, Dale
  Udgivet: (1950)