Slot, E., Zaaijer, H. L., Molier, M., Van den Hurk, K., Prinsze, F., & Hogema, B. M. (2017). Meat consumption is a major risk factor for hepatitis E virus infection. PLoS One.
Style de citation ChicagoSlot, Ed, Hans L. Zaaijer, Michel Molier, Katja Van den Hurk, Femmeke Prinsze, et Boris M. Hogema. "Meat Consumption Is a Major Risk Factor for Hepatitis E Virus Infection." PLoS One 2017.
Style de citation MLASlot, Ed, et al. "Meat Consumption Is a Major Risk Factor for Hepatitis E Virus Infection." PLoS One 2017.
Attention : ces citations peuvent ne pas être correctes à 100%.