Fish mislabelling in France: substitution rates and retail types

Market policies have profound implications for consumers as well as for the management of resources. One of the major concerns in fish trading is species mislabelling: the commercial name used does not correspond to the product, most often because the product is in fact a cheaper or a more easily av...

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Bibliografiske detaljer
Udgivet i:PeerJ
Main Authors: Bénard-Capelle, Julien, Guillonneau, Victoire, Nouvian, Claire, Fournier, Nicolas, Le Loët, Karine, Dettai, Agnès
Format: Artigo
Sprog:Inglês
Udgivet: PeerJ Inc. 2015
Fag:
Aquaculture, Fisheries and Fish Science
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5407283/
https://ncbi.nlm.nih.gov/pubmed/28462014
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7717/peerj.714
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