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Healthy aging diets other than the Mediterranean: A Focus on the Okinawan Diet
The traditional diet in Okinawa is anchored by root vegetables (principally sweet potatoes), green and yellow vegetables, soybean-based foods, and medicinal plants. Marine foods, lean meats, fruit, medicinal garnishes and spices, tea, alcohol are also moderately consumed. Many characteristics of the...
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| Publicat a: | Mech Ageing Dev |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2014
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5403516/ https://ncbi.nlm.nih.gov/pubmed/24462788 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.mad.2014.01.002 |
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