APA引文

Wu, J., Cho, E., Giovannucci, E. L., Rosner, B. A., Sastry, S. M., Willett, W. C., & Schaumberg, D. A. (2017). Dietary Intakes of Eicosapentaenoic Acid and Docosahexaenoic Acid and Risk of Age-Related Macular Degeneration. Ophthalmology.

Citação norma Chicago

Wu, Juan, Eunyoung Cho, Edward L. Giovannucci, Bernard A. Rosner, Srinivas M. Sastry, Walter C. Willett, and Debra A. Schaumberg. "Dietary Intakes of Eicosapentaenoic Acid and Docosahexaenoic Acid and Risk of Age-Related Macular Degeneration." Ophthalmology 2017.

MLA引文

Wu, Juan, et al. "Dietary Intakes of Eicosapentaenoic Acid and Docosahexaenoic Acid and Risk of Age-Related Macular Degeneration." Ophthalmology 2017.