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The impact of diet on the composition and relative abundance of rumen microbes in goat
OBJECTIVE: This experiment was conducted to explore the impact of diet on the ruminal microbial community in goats. METHODS: Twelve goats were divided into two groups and fed complete feed (CF) or all forage (AF) diet. The total microbial DNAs in the rumen liquid were extracted. The V4 region of mic...
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| Publicado no: | Asian-Australas J Anim Sci |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST)
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5394839/ https://ncbi.nlm.nih.gov/pubmed/27507180 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.16.0353 |
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