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The apolipoprotein E polymorphism and the cholesterol-raising effect of coffee
BACKGROUND: The response of serum cholesterol to diet may be affected by the apolipoprotein E (APOE) ε2/ε3/ε4 polymorphism, which also is a significant predictor of variation in the risk of coronary heart disease (CHD) and CHD death. Here, we test the hypothesis that the APOE polymorphism may modula...
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| Main Authors: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2004
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC539242/ https://ncbi.nlm.nih.gov/pubmed/15571629 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1476-511X-3-26 |
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