Farm-to-Consumer Retail Outlet Use, Fruit and Vegetable Intake, and Obesity Status among WIC Program Participants in Alabama

OBJECTIVES: We studied whether use of farm-to-consumer (FTC) retail outlets (eg, farmers market, farm/roadside stand) was associated with daily fruit and vegetable (F&V) intake or obesity status among women who participate in the Special Supplemental Nutrition Program for Women, Infants, and Chi...

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Vydáno v:Am J Health Behav
Hlavní autoři: Singleton, Chelsea R., Baskin, Monica, Levitan, Emily B., Sen, Bisakha, Affuso, Ermanno, Affuso, Olivia
Médium: Artigo
Jazyk:Inglês
Vydáno: 2016
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5389452/
https://ncbi.nlm.nih.gov/pubmed/27338991
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5993/AJHB.40.4.6
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