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Hysteresis in myo‐inositol utilization by Salmonella Typhimurium
Growth of Salmonella enterica serovar Typhimurium strain 14028 with myo‐inositol (MI) as the sole carbon and energy source is characterized by a bistable phenotype that manifests in a growth phenotype with an extraordinarily long and length‐variable lag phase. However, in the presence of hydrogen ca...
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| Publicado no: | Microbiologyopen |
|---|---|
| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5387303/ https://ncbi.nlm.nih.gov/pubmed/28027601 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/mbo3.431 |
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