Omega-3 fatty acids are associated with a lower prevalence of autoantibodies in shared epitope-positive subjects at risk for rheumatoid arthritis

Eitemau Tebyg

• Lower omega-3 fatty acids are associated with the presence of anti-cyclic citrullinated peptide autoantibodies in a population at risk for future rheumatoid arthritis: a nested case-control study
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  Cyhoeddwyd: (2016)
• Relationship between air pollution and positivity of RA-related autoantibodies in individuals without established RA: a report on SERA
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  Cyhoeddwyd: (2013)
• Factors Associated with Progression to Inflammatory Arthritis in First-Degree Relatives of Individuals with RA Following Autoantibody Positive Screening in a Non-Clinical Setting
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  Cyhoeddwyd: (2020)
• Plasma 25, OH vitamin D Levels are not Associated with Rheumatoid Arthritis-Related Autoantibodies in Individuals at Elevated Risk for Rheumatoid Arthritis
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  Cyhoeddwyd: (2009)
• Porphyromonas gingivalis and Disease-Related Autoantibodies in Individuals at Increased Risk of Rheumatoid Arthritis
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  Cyhoeddwyd: (2012)