Longitudinal 10-year changes in dietary intake and associations with cardio-metabolic risk factors in the Northern Sweden Health and Disease Study

BACKGROUND: Dietary risks today constitute the largest proportion of disability-adjusted life years (DALYs) globally and in Sweden. An increasing number of people today consume highly processed foods high in saturated fat, refined sugar and salt and low in dietary fiber, vitamins and minerals. It is...

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Vydáno v:Nutr J
Hlavní autoři: Winkvist, Anna, Klingberg, Sofia, Nilsson, Lena Maria, Wennberg, Maria, Renström, Frida, Hallmans, Göran, Boman, Kurt, Johansson, Ingegerd
Médium: Artigo
Jazyk:Inglês
Vydáno: BioMed Central 2017
Témata:
Research
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5370464/
https://ncbi.nlm.nih.gov/pubmed/28351404
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-017-0241-x
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