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Fats & fatty acids in Indian diets: Time for serious introspection
Recommended dietary allowances for fat and fatty acid (FA) intakes are set on global standards aimed at prevention of lifestyle diseases. Yet, the fat composition of a diet is both ethnic/region specific as well as income dependent. Indian diets are predominantly vegetarian and relatively low in fat...
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| Udgivet i: | Indian J Med Res |
|---|---|
| Main Authors: | , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Medknow Publications & Media Pvt Ltd
2016
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5345296/ https://ncbi.nlm.nih.gov/pubmed/28256458 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/0971-5916.200904 |
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