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Alteration in Taste Perception in Cancer: Causes and Strategies of Treatment
The sense of taste is responsible for the detection and ingestion of food to cover energetic requirements in health and disease. The change in taste perception might lead to malnutrition that is usually one of the frequent causes of morbidity and mortality in patients with cancer. In this review, we...
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| Pubblicato in: | Front Physiol |
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| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Frontiers Media S.A.
2017
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5340755/ https://ncbi.nlm.nih.gov/pubmed/28337150 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fphys.2017.00134 |
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