Código QR (código de barras bidimensional)

Dissimilation of Glucose by Heterofermentative Lactic Acid Bacteria

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書目詳細資料
發表在:J Bacteriol
Principais autores: Nelson, M. E., Werkman, C. H.
格式: Artigo
語言:Inglês
出版: American Society for Microbiology (ASM) 1935
主題:
在線閱讀:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC533708/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16559863/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.30.6.547-557.1935
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