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The Effect of the Reaction of the Medium on the Characteristics of Bacteria: III. Behavior of Bacillus cereus
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| Main Authors: | , |
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| Format: | Artigo |
| Language: | Inglês |
| Published: |
1933
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC533547/ https://ncbi.nlm.nih.gov/pubmed/16559646 |
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