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Evaluation of the proximate composition, antioxidant potential, and antimicrobial activity of mango seed kernel extracts
After pulp extraction in fruit processing industry, a significant quantity of mango seed kernels are discarded as solid wastes. These seed kernels can be ideal raw materials for obtaining extracts rich in bioactive compounds with good antioxidant properties. The conversion of these wastes into utili...
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| Publicado no: | Food Sci Nutr |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5332260/ https://ncbi.nlm.nih.gov/pubmed/28265370 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.399 |
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