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Individual Diet Modeling Shows How to Balance the Diet of French Adults with or without Excessive Free Sugar Intakes
Dietary changes needed to achieve nutritional adequacy for 33 nutrients were determined for 1719 adults from a representative French national dietary survey. For each individual, an iso-energy nutritionally adequate diet was generated using diet modeling, staying as close as possible to the observed...
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| Wydane w: | Nutrients |
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| Główni autorzy: | , , , , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
MDPI
2017
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5331593/ https://ncbi.nlm.nih.gov/pubmed/28230722 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu9020162 |
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