The Comparative Reliability and Feasibility of the Past-Year Canadian Diet History Questionnaire II: Comparison of the Paper and Web Versions

Advances in technology-enabled dietary assessment include the advent of web-based food frequency questionnaires, which may reduce costs and researcher burden but may introduce new challenges related to internet connectivity and computer literacy. The purpose of this study was to evaluate the intra-...

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Опубликовано в: :Nutrients
Главные авторы: Lo Siou, Geraldine, Csizmadi, Ilona, Boucher, Beatrice A., Akawung, Alianu K., Whelan, Heather K., Sharma, Michelle, Al Rajabi, Ala, Vena, Jennifer E., Kirkpatrick, Sharon I., Koushik, Anita, Massarelli, Isabelle, Rondeau, Isabelle, Robson, Paula J.
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI 2017
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Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC5331564/
https://ncbi.nlm.nih.gov/pubmed/28208819
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu9020133
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