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Evaluation of national food and nutrition policy in Albania

INTRODUCTION: The paper aims to describe the progress that has been made in the implementation of the Albanian food and nutrition policy since 2003, so as to consider its impacts to date, and to identify strategic priorities/critical areas and priorities for Albania’s future policy on improving the...

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Foilsithe in:Zdr Varst
Main Authors: Mersini, Ehadu, Hyska, Jolanda, Burazeri, Genc
Formáid: Artigo
Teanga:Inglês
Foilsithe: De Gruyter 2017
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC5329775/
https://ncbi.nlm.nih.gov/pubmed/28289471
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1515/sjph-2017-0015
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