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In-Use Emissions and Estimated Impacts of Traditional, Natural- and Forced-Draft Cookstoves in Rural Malawi
[Image: see text] Emissions from traditional cooking practices in low- and middle-income countries have detrimental health and climate effects; cleaner-burning cookstoves may provide “co-benefits”. Here we assess this potential via in-home measurements of fuel-use and emissions and real-time optical...
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| Vydáno v: | Environ Sci Technol |
|---|---|
| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
American
Chemical Society
2017
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| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5323018/ https://ncbi.nlm.nih.gov/pubmed/28060518 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acs.est.6b05557 |
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