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Effect of meal composition on postprandial lipid concentrations and lipoprotein particle numbers: A randomized cross-over study
BACKGROUND: It is unclear how high-protein (HP) and high-monounsaturated fat (HMF) meals affect postprandial blood lipids and lipoprotein particle numbers (LPN). PURPOSE: To compare a HP versus a HMF meal on postprandial lipid and LPN responses. METHODS: Twenty-four participants (age: 36.3±15.0 year...
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| Publicado no: | PLoS One |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Public Library of Science
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5319704/ https://ncbi.nlm.nih.gov/pubmed/28222178 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0172732 |
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