Ameliorating Effects of Bacillus subtilis ANSB060 on Growth Performance, Antioxidant Functions, and Aflatoxin Residues in Ducks Fed Diets Contaminated with Aflatoxins

Lignende værker

• Protective Effects of Bacillus subtilis ANSB060 on Serum Biochemistry, Histopathological Changes and Antioxidant Enzyme Activities of Broilers Fed Moldy Peanut Meal Naturally Contaminated with Aflatoxins
  af: Fan, Yu, et al.
  Udgivet: (2015)
• Efficacy of Bacillus subtilis ANSB060 Biodegradation Product for the Reduction of the Milk Aflatoxin M(1) Content of Dairy Cows Exposed to Aflatoxin B(1)
  af: Guo, Yongpeng, et al.
  Udgivet: (2019)
• Protective Effects of Sporoderm-Broken Spores of Ganderma lucidum on Growth Performance, Antioxidant Capacity and Immune Function of Broiler Chickens Exposed to Low Level of Aflatoxin B(1)
  af: Liu, Tao, et al.
  Udgivet: (2016)
• Bacillus subtilis ANSB01G culture alleviates oxidative stress and cell apoptosis induced by dietary zearalenone in first-parity gestation sows
  af: Zhou, Jianchuan, et al.
  Udgivet: (2020)
• Molecular Mechanisms of Lipoic Acid Protection against Aflatoxin B(1)-Induced Liver Oxidative Damage and Inflammatory Responses in Broilers
  af: Ma, Qiugang, et al.
  Udgivet: (2015)