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Detection of pesticides in popular medicinal herbs: a modified QuEChERS and gas chromatography–mass spectrometry based approach

Although a lot of work has been conducted in the pesticide residues analysis in food matrices but the quality determination (with respect to major contaminants such as pesticide residues) in medicinal plant matrices has a long way to go. Hence a study was conducted to determine pesticide residues in...

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Библиографические подробности
Опубликовано в: :J Food Sci Technol
Главные авторы: Tripathy, Vandana, Saha, Ajoy, Kumar, Jitendra
Формат: Artigo
Язык:Inglês
Опубликовано: Springer India 2017
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC5306040/
https://ncbi.nlm.nih.gov/pubmed/28242945
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-017-2487-x
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