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Preparation of a Breadfruit Flour Bar
Breadfruit is a nutritious, high energy food with a low quantity of protein but excellent protein quality. It has the potential to be developed into desired products which will help increase its utilization and add value to the crop. The overall purposes of this investigation were to develop a porta...
Tallennettuna:
| Julkaisussa: | Foods |
|---|---|
| Päätekijät: | , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
MDPI
2016
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5302335/ https://ncbi.nlm.nih.gov/pubmed/28231132 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods5020037 |
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