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Changing Diet Quality in China during 2004–2011
Currently, under- and over-nutrition problems co-exist in China. However, systematic studies on the diet quality of Chinese residents have been scant. This study described the trend in diet quality of Chinese residents over a recent eight-year period and investigated the relevant influential factors...
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| Pubblicato in: | Int J Environ Res Public Health |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2016
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5295264/ https://ncbi.nlm.nih.gov/pubmed/28029128 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph14010013 |
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