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Management of parenteral nutrition in critically ill patients
Artificial nutrition (AN) is necessary to meet the nutritional requirements of critically ill patients at nutrition risk because undernutrition determines a poorer prognosis in these patients. There is debate over which route of delivery of AN provides better outcomes and lesser complications. This...
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| Publicado no: | World J Crit Care Med |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Baishideng Publishing Group Inc
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5295165/ https://ncbi.nlm.nih.gov/pubmed/28224103 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5492/wjccm.v6.i1.13 |
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