Higher adherence to the Mediterranean diet is associated with lower levels of D-dimer: findings from the MOLI-SANI study

Lignende værker

• Food Labels Use Is Associated with Higher Adherence to Mediterranean Diet: Results from the Moli-Sani Study
  af: Bonanni, Americo E., et al.
  Udgivet: (2013)
• A score of low-grade inflammation and risk of mortality: prospective findings from the Moli-sani study
  af: Bonaccio, Marialaura, et al.
  Udgivet: (2016)
• Association of D-dimer levels with all-cause mortality in a healthy adult population: findings from the MOLI-SANI study
  af: Di Castelnuovo, Augusto, et al.
  Udgivet: (2013)
• Dietary Polyphenol Intake Is Associated with Biological Aging, a Novel Predictor of Cardiovascular Disease: Cross-Sectional Findings from the Moli-Sani Study
  af: Esposito, Simona, et al.
  Udgivet: (2021)
• Mediterranean diet, dietary polyphenols and low grade inflammation: results from the MOLI‐SANI study
  af: Bonaccio, Marialaura, et al.
  Udgivet: (2016)