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Greenhouse gas emissions from agricultural food production to supply Indian diets: Implications for climate change mitigation
Agriculture is a major source of greenhouse gas (GHG) emissions globally. The growing global population is putting pressure on agricultural production systems that aim to secure food production while minimising GHG emissions. In this study, the GHG emissions associated with the production of major f...
Gorde:
| Argitaratua izan da: | Agric Ecosyst Environ |
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| Egile Nagusiak: | , , , , , , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Elsevier
2017
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5268357/ https://ncbi.nlm.nih.gov/pubmed/28148994 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.agee.2016.12.024 |
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