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Processing of Intraoral Olfactory and Gustatory Signals in the Gustatory Cortex of Awake Rats

The integration of gustatory and olfactory information is essential to the perception of flavor. Human neuroimaging experiments have pointed to the gustatory cortex (GC) as one of the areas involved in mediating flavor perception. Although GC's involvement in encoding the chemical identity and...

詳細記述

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書誌詳細
出版年:J Neurosci
主要な著者: Samuelsen, Chad L., Fontanini, Alfredo
フォーマット: Artigo
言語:Inglês
出版事項: Society for Neuroscience 2017
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC5242391/
https://ncbi.nlm.nih.gov/pubmed/28077705
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1523/JNEUROSCI.1926-16.2016
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