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High Fat Diet Partially Attenuates Fermentation Responses in Rats Fed Resistant Starch from High-Amylose Maize
OBJECTIVE: The effects of type 2 resistant starch from high-amylose maize (HAM-RS2) in rodents fed with low-fat diets were demonstrated in previous studies. Fish oil is also reported to reduce body fat. In the current study, the effects of high fat and fish oil on HAM-RS2 feeding in rats were invest...
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| 出版年: | Obesity (Silver Spring) |
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| 主要な著者: | , , , , , , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
2013
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| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5225625/ https://ncbi.nlm.nih.gov/pubmed/23512798 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/oby.20362 |
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