Sollai, G., Melis, M., Pani, D., Cosseddu, P., Usai, I., Crnjar, R., . . . Tomassini Barbarossa, I. (2017). First objective evaluation of taste sensitivity to 6-n-propylthiouracil (PROP), a paradigm gustatory stimulus in humans. Sci Rep.
Chicago Style CitationSollai, Giorgia, Melania Melis, Danilo Pani, Piero Cosseddu, Ilenia Usai, Roberto Crnjar, Annalisa Bonfiglio, and Iole Tomassini Barbarossa. "First Objective Evaluation of Taste Sensitivity to 6-n-propylthiouracil (PROP), a Paradigm Gustatory Stimulus in Humans." Sci Rep 2017.
MLA CitationSollai, Giorgia, et al. "First Objective Evaluation of Taste Sensitivity to 6-n-propylthiouracil (PROP), a Paradigm Gustatory Stimulus in Humans." Sci Rep 2017.
Warning: These citations may not always be 100% accurate.