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Improving ward environments and developing skills for discharge with the implementation of self-catering on a low secure forensic unit.
The opportunities for service users to develop skills for more independent living and take control of their environments are limited in secure mental health units. This paper will outline a quality improvement project that changed how the catering services were delivered in a low secure unit in East...
保存先:
| 出版年: | BMJ Qual Improv Rep |
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| 第一著者: | |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
British Publishing Group
2016
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5223624/ https://ncbi.nlm.nih.gov/pubmed/28090324 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/bmjquality.u210929.w4509 |
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