Antimicrobial Peptides from Fruits and Their Potential Use as Biotechnological Tools—A Review and Outlook

Bacterial resistance is a major threat to plant crops, animals and human health, and over the years this situation has increasingly spread worldwide. Due to their many bioactive compounds, plants are promising sources of antimicrobial compounds that can potentially be used in the treatment of infect...

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Dades bibliogràfiques
Publicat a:Front Microbiol
Autors principals: Meneguetti, Beatriz T., Machado, Leandro dos Santos, Oshiro, Karen G. N., Nogueira, Micaella L., Carvalho, Cristiano M. E., Franco, Octávio L.
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2017
Matèries:
Microbiology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5223440/
https://ncbi.nlm.nih.gov/pubmed/28119671
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2016.02136
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