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A genome-wide association study of seed composition traits in wild soybean (Glycine soja)
BACKGROUND: Cultivated soybean (Glycine max) is a major agricultural crop that provides a crucial source of edible protein and oil. Decreased amounts of saturated palmitic acid and increased amounts of unsaturated oleic acid in soybean oil are considered optimal for human cardiovascular health and t...
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| Veröffentlicht in: | BMC Genomics |
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| Hauptverfasser: | , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
BioMed Central
2017
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5217241/ https://ncbi.nlm.nih.gov/pubmed/28056769 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12864-016-3397-4 |
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