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Effect of ethanol on cytochrome P450 in the rat brain.
After a single dose of ethanol (0.8 ml/kg) administered intraperitoneally, the P450 content of the rat brain increased from 62 +/- 19 to 230 +/- 97 pmol/g (wet weight) of tissue (mean +/- SD, n = 5). Most of this increase could be accounted for by a 10- to 20-fold increase in the olfactory lobes and...
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| Publicado no: | Proc Natl Acad Sci U S A |
|---|---|
| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
National Academy of Sciences
1994
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC521445/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8302826/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.91.3.1019 |
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