Food provisioning increases the risk of injury in a long-lived marine top predator

Food provisioning of wildlife is a major concern for management and conservation agencies worldwide because it encourages unnatural behaviours in wild animals and increases each individual's risk for injury and death. Here we investigate the contributing factors and potential fitness consequenc...

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Bibliografiska uppgifter
I publikationen:R Soc Open Sci
Huvudupphovsmän: Christiansen, Fredrik, McHugh, Katherine A., Bejder, Lars, Siegal, Eilidh M., Lusseau, David, McCabe, Elizabeth Berens, Lovewell, Gretchen, Wells, Randall S.
Materialtyp: Artigo
Språk:Inglês
Publicerad: The Royal Society Publishing 2016
Ämnen:
Biology (Whole Organism)
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC5210683/
https://ncbi.nlm.nih.gov/pubmed/28083101
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1098/rsos.160560
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