Cita APA

Peixoto, E. L. T., Mizubuti, I. Y., de Azambuja Ribeiro, E. L., dos Santos Moura, E., Pereira, E. S., do Prado, O. P. P., . . . Pires, K. A. (2017). Residual frying oil in the diets of sheep: Intake, digestibility, nitrogen balance and ruminal parameters. Asian-Australas J Anim Sci.

Chicago Style Citation

Peixoto, Eduardo Lucas Terra, Ivone Yurika Mizubuti, Edson Luiz de Azambuja Ribeiro, Elizabeth dos Santos Moura, Elzânia Sales Pereira, Odimari Pricila Pires do Prado, Larissa Nóbrega de Carvalho, i Kássia Amariz Pires. "Residual Frying Oil in the Diets of Sheep: Intake, Digestibility, Nitrogen Balance and Ruminal Parameters." Asian-Australas J Anim Sci 2017.

Cita MLA

Peixoto, Eduardo Lucas Terra, et al. "Residual Frying Oil in the Diets of Sheep: Intake, Digestibility, Nitrogen Balance and Ruminal Parameters." Asian-Australas J Anim Sci 2017.