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Malnutrition: laboratory markers vs nutritional assessment
Malnutrition is an independent risk factor for patient morbidity and mortality and is associated with increased healthcare-related costs. However, a major dilemma exists due to lack of a unified definition for the term. Furthermore, there are no standard methods for screening and diagnosing patients...
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| Pubblicato in: | Gastroenterol Rep (Oxf) |
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| Autori principali: | , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Oxford University Press
2016
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5193064/ https://ncbi.nlm.nih.gov/pubmed/27174435 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/gastro/gow013 |
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