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Dietary Fiber Analysis of Four Pulses Using AOAC 2011.25: Implications for Human Health
Chickpeas, common beans, dry peas, and lentils are pulse crops that have been a cornerstone of the human diet since the inception of agriculture. However, the displacement of pulses from the diet by low fiber protein alternatives has resulted in a pervasive deficiency referred to as the dietary fibe...
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| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5188482/ https://ncbi.nlm.nih.gov/pubmed/28009809 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu8120829 |
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