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The Sweetener-Sensing Mechanisms of the Ghrelin Cell
Carbohydrate administration decreases plasma levels of the ‘hunger hormone’ ghrelin. The ghrelin cell is co-localized with the sweet taste receptor subunit, TAS1R3, and the gustatory G-protein, gustducin, both involved in the sensing of sweeteners by entero-endocrine cells. This study investigated t...
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| 發表在: | Nutrients |
|---|---|
| Main Authors: | , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
MDPI
2016
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5188450/ https://ncbi.nlm.nih.gov/pubmed/27941594 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu8120795 |
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