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Validation of Folate-Enriched Eggs as a Functional Food for Improving Folate Intake in Consumers
Functional foods enriched with folate may be beneficial as a means of optimizing folate status in consumers. We recently developed novel eggs enriched with folate through folic acid supplementation of the hen’s feed, but their potential to influence consumer folate status is unknown because the natu...
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| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5188432/ https://ncbi.nlm.nih.gov/pubmed/27916895 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu8120777 |
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