Occurrence of Harmful Algal Species and Shellfish Toxicity in Sardinia (Italy)

Sardinia (Italy, north-western Mediterranean) is a commercially important producer of edible bivalve molluscs. Since the early 2000s, it was subjected to recurring cases of mussel farm closures due to toxic algal poison. Here, we present the studies on toxin concentrations and the associated potenti...

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Detalhes bibliográficos
Publicado no:Ital J Food Saf
Main Authors: Bazzoni, Anna Maria, Mudadu, Alessandro Graziano, Lorenzoni, Giuseppa, Arras, Igor, Lugliè, Antonella, Vivaldi, Barbara, Cicotelli, Valentina, Sanna, Giovanna, Tedde, Giuseppe, Ledda, Salvatore, Alesso, Enrico, Marongiu, Edoardo, Virgilio, Sebastiano
Formato: Artigo
Idioma:Inglês
Publicado em: PAGEPress Publications, Pavia, Italy 2016
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5178840/
https://ncbi.nlm.nih.gov/pubmed/28058244
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2016.6095
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